jeudi 20 avril 2017
This Is How to Make Pork 31 Different Ways
If you ask us, pork is the most underrated of all meats. Chicken always gets the attention for adapting to any recipe and being mild, while beef takes the cake when it comes to juiciness and decadence levels, but pork . . . pork just strikes the perfect balance between the two. To prove that theory, there are 31 Latin-inspired recipes ahead. Try your hand at carnitas tacos, Cuban sandwiches, mofongo, and pork chops topped with fruity salsas.
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