dimanche 15 octobre 2017
This Is How Oprah Transforms Scrambled Eggs Into a "Sexy Breakfast"
Oprah Winfrey stopped by The Dr. Oz Show to share recipes from her cookbook Food, Health, and Happiness, including what she calls her "sexy breakfast." "I don't even know if you want to call this a recipe," Oprah said of the breakfast, which is scrambled eggs with salsa. But the real secret is in the heat of the homemade salsa - "lots of jalapeños in there," Oprah said, explaining that the recipe comes from Eduardo, "one of the guys that helps me at my house." The other key to perfect scrambled eggs, according to Oprah? Temperature - always serve them hot. "The thing about anyone who is a real cook . . . don't you want people to come to the table when the food is hot?" she asked Dr. Oz.
In addition to her cookbook, Oprah is celebrating her 42-pound weight loss since joining Weight Watchers in the Summer of 2015. Get a sneak peek of Oprah's appearance on The Dr. Oz Show, and allow her breakfast to inspire your next scrambled eggs recipe.
Get the recipe: Oprah Winfrey's Sexy Breakfast
15 Actually Awesome Foodie Gifts From Oprah's Favorite Things
The 1 Thing You Should Try Adding to Your Scrambled Eggs
Oprah Reveals the 1 Thing She Gave Up to Lose 42 Pounds on Weight Watchers
Related Posts:
32 Recipes Made Better With Beer Beer might seem like an unlikely ingredient in brownies, waffles, and wings, but we're digging it. Frothy, malty, and subtly savory, it's a great flavor enhancer in those recipes and many more. Keep reading for over 30 ways … Read More
The Best New Trader Joe's Products From 2017 - So Far One of the best things about Trader Joe's is that it's constantly releasing new products for customers to try, and we're not just talking about the free samples. Shopping at Trader Joe's is never boring thanks to the never-b… Read More
25 1-Pot and -Pan Italian Recipes to Solve All Your Dinner Problems Cooking on a weeknight always sounds like a great idea until the pile of dirty dishes is staring you in the face. The good news is there are tons of one-pot and -pan recipes to save us all from the dreaded dish-duty woes, an… Read More
The Best Recipes That Start With a Can of Crescent Dough Refrigerated crescent dough, so flaky and buttery, tastes like childhood when baked up into croissant rolls, but more and more people are incorporating the dough into recipes. From strawberry cinnamon rolls to pizza roll-ups… Read More
Scramble Up a Sweet Omelet For a Breakfast That Tastes Like Dessert… Read More
0 comments:
Enregistrer un commentaire