samedi 11 avril 2020

Home » » Thank You, Dwyane Wade, For Showing Us All How to Make Deep-Fried Red Velvet Oreos

Thank You, Dwyane Wade, For Showing Us All How to Make Deep-Fried Red Velvet Oreos

By  01:59  No comments

If you're currently reading this while standing in front of an open fridge and trying to decide what to snack on next (aka my routine 10 times a day), I'd like to direct your attention to Dwyane Wade's Instagram account. In a post on Wednesday, Dwyane shared a video of himself cooking up a treat so indulgent that I need a glass of milk just looking at it: deep-fried, red velvet Double Stuf Oreos. (In the caption, Dwayne joked that sweets are his worst enemy.)

The recipe begins by creating a red velvet cake batter from scratch, which includes combining the following ingredients:

  • 2 cups all-purpose flour
  • 1 1/2 cups milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon apple cider vinegar
  • 2 eggs, lightly beaten
  • 1 teaspoon cocoa powder
  • 1/2 teaspoon red food coloring
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon salt

Once the red velvet cake batter is made, dip your Double Stuf Oreos into the mixture until fully coated. Next, deep-fry each Oreo for about one minute or until the bubbles around the edge of the cookie start to disappear. Gabrielle and the rest of the family definitely have a delicious dessert to look forward to. See Dwyane's full video here and try the recipe for yourself.



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