mardi 25 juillet 2017
DiGiorno's New Crispy Pan Pizzas Sound Too Dang Tasty to Handle
Though DiGiorno's newest pizzas aren't technically deep-dish (the tomato sauce isn't over the cheese), they may be the closest thing we'll get to it from the freezer aisle. The new Crispy Pan Pizzas ($9) bake up in their own single-use baking pans to achieve a crispy crust with a doughy interior, but that's not even the best part. Each pizza is topped with "edge to edge cheese" that caramelizes on the exterior of the crust, just like some beloved Chicago-style pizza. I know! I'm swooning too. The 12" x 8" pizzas come in four flavors - Pepperoni, Four Cheese, Supreme, and Three Meat (sausage, pepperoni, beef) - and are currently available in grocery stores nationwide.
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